The dinner started with some delicious Syrian lentil soup (which I really liked, despite Andy thinking it was too lemon-y.)
The cook! Andy in the kitchen. (Hope the Army guys don't see this picture...)
The main course, a Thai style peanut noodle dish, with yellow and red bell peppers (really really yummy).
Chocolate cake for dessert! This is apparently one of Andy's standard cake recipes (it's so simple that you mix all the ingredients in the dish you bake it in - no need to dirty a mixing bowl). It also just happens to be vegan, which is really exciting. I had two servings.
Here's hoping there's a good friend in your life who cooks you dinner like Andy. Not to mention great conversations about social issues and politics until 1:30 am. : )
Happy Eating!
-Robin-
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